Feeding our Culture

Feeding our Culture
Posted on 08/20/2021
Cutting FishAs an immersion school our students are not only immersed in our language but also in our values and culture. It is fitting then that our students have spent time during this first full week participating in subsistence activities. 

The 6th grade started the process of making suluunaq from the salmon heads this week, and the 6th and 5th grades helped prepare salmon for school lunches. 

Preparing suluunaq

We are proud of our students! 

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